大豆油顏色深淺不一的原因是什么?大豆油是世界上產(chǎn)量多的油脂,也是食用油中人們常用油其中的一種.市場(chǎng)中的大豆油也是品種多樣,不僅價(jià)格有差距,而且顏色也深淺不一,是質(zhì)量問(wèn)題嗎?山東大豆油廠(chǎng)家介紹大豆油顏色為何深淺不一?

　　What is the main reason of oil color shades? Soybean oil is the largest production in the world's oil, is a edible oil in one of the most commonly used oil. The market of soybean oil is varied, not only the price gap, and different shades of color, is the quality problem? Shandong soybean oil manufacturers introduced soybean oil why color shades?

　　經(jīng)質(zhì)量檢驗(yàn),都為合格的大豆油為何顏色不一樣?原來(lái)根據(jù)國(guó)家的標(biāo)準(zhǔn),加工后的大豆油分為四級(jí):一\二級(jí)大豆油為微黃或者無(wú)色,澄清透明;三\四級(jí)油為黃色或棕黃色,不過(guò)具有大豆本身的氣味和滋味,也就是咱們常說(shuō)的豆香味,大豆油有一個(gè)脫色的加工工藝,也就是說(shuō)三四級(jí)的油,顏色會(huì)深一些,由于工藝復(fù)雜,因此同品牌的一二級(jí)豆油比三四級(jí)貴一些.

　　The quality inspection for qualified soybean oil why not the same color? Originally according to the national standards, after the processing of soybean oil is divided into four levels: a grade two, soybean oil was slightly yellow or colorless, clear and transparent; three, four grade oil is yellow or brown yellow, but has the smell of soybean itself and the taste is, we often say that the bean flavor, soybean oil processing technology of a decoloring, that is to say three or four of the oil, the color will be deeper, due to the complex process, so the same brand of one or two oil than level three or four expensive.

　　哪個(gè)級(jí)別的油好?無(wú)論是哪個(gè)級(jí)別的油,只要其符合國(guó)家標(biāo)準(zhǔn),都是健康的.一\二級(jí)油雖精煉程度高,但同時(shí)也流失了很多營(yíng)養(yǎng)成分,如大豆油中的胡蘿卜素在脫色的過(guò)程中就會(huì)流失.三\四級(jí)食用油中雜質(zhì)的含量高一些,但同時(shí)也保留了部分胡蘿卜素等對(duì)人體有益的營(yíng)養(yǎng)元素成分.因此,可以根據(jù)個(gè)人需求不同,選擇不同級(jí)別的食用油.

　　What level of oil? No matter what level of oil, as long as it accords with the national standard, are healthy. A two grade oil refining, although a high degree, but also lose a lot of nutrients, such as soybean oil in carotenoids in the decolorization process will be lost. The impurity content of three and four grade edible oil in some high, but also retained some carotenoids and other nutrients beneficial to human body composition. Therefore, according to the individual needs of different, choose different levels of edible oil.